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Good Food Guide 2018: Petit Tracteur Review

  • Aug 13, 2018
  • by Gabrielle Richardson
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  • By Age Good Food Guide French farmhouse bistro, straight out of an M.F.K Fisher vision.  This restaurant (down a rough-grown garden path, towards a barn-like cottage overlooking a verdant valley) nails the whole French farmhouse bistro thing, with an Antipodean twist. Stuart Bell’s menu seems traditional at first glance – steak tartare, canard a l’orange,
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